ุญูุฏููุซูููุง ููุญูููู ุจููู ุจูููููุฑูุ ููุงูู ุญูุฏููุซูููุง ุงููููููุซูุ ุนููู ุนูููููููุ ุนููู ุงุจููู ุดูููุงุจูุ ุนููู ุฃูููุณู ุจููู ู ูุงููููุ ุฃูููู ุฑูุณูููู ุงูููููู ุตูู ุงููู ุนููู ูุณูู ููุงูู โ "โ ุฅูุฐูุง ููุฏููู ู ุงููุนูุดูุงุกู ููุงุจูุฏูุกููุง ุจููู ููุจููู ุฃููู ุชูุตูููููุง ุตููุงูุฉู ุงููู ูุบูุฑูุจูุ ูููุงู ุชูุนูุฌููููุง ุนููู ุนูุดูุงุฆูููู ู โ"โโ.โ
Narrated Anas bin Malik:Allah's Messenger (๏ทบ) said, "If the supper is served start having it before praying the Maghrib prayer and do not be hasty in finishing it
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.