ููุญูุฏููุซูููุง ููุชูููุจูุฉู ุจููู ุณูุนููุฏูุ ุญูุฏููุซูููุง ููููุซูุ ุญ ููุญูุฏููุซูููุง ู ูุญูู ููุฏู ุจููู ุฑูู ูุญูุ ุฃูุฎูุจูุฑูููุง ุงููููููุซูุ ุนููู ุฃูุจูู ุงูุฒููุจูููุฑู ุงููู ูููููููุ ู ูููููู ุญููููู ู ุจููู ุญูุฒูุงู ู ุนููู ุฌูุงุจูุฑู ุจููู ุนูุจูุฏู ุงูููููู ุงูุฃูููุตูุงุฑููููุ ุนููู ุฑูุณูููู ุงูููููู ุตูู ุงููู ุนููู ูุณูู ุฃูููููู ููููู ุฃููู ููููุจูุฐู ุงูุฒููุจููุจู ููุงูุชููู ูุฑู ุฌูู ููุนูุง ููููููู ุฃููู ููููุจูุฐู ุงููุจูุณูุฑู ููุงูุฑููุทูุจู ุฌูู ููุนูุง โ.โ
Jabir b. Abdullah al-Ansari reported that Allah's Messenger (๏ทบ) Prohibited the preparation of Nabidh by mixing grapes and fresh dates. and he forbade the preparation of Nabidh by mixing unripe dates with fresh dates
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.