ุญูุฏููุซูููู ุฅูุจูุฑูุงูููู ู ุจููู ู ููุณููุ ุฃูุฎูุจูุฑูููุง ุงุจููู ุฃูุจูู ุฒูุงุฆูุฏูุฉูุ ุฃูุฎูุจูุฑูููุง ุนูุงุตูู ูุ ุนููู ุนูุงู ูุฑูุ ุนููู ุงููุจูุฑูุงุกู ุจููู ุนูุงุฒูุจู ู ุฑุถู ุงููู ุนููู ุง ู ููุงูู ุฃูู ูุฑูููุง ุงููููุจูููู ุตูู ุงููู ุนููู ูุณูู ููู ุบูุฒูููุฉู ุฎูููุจูุฑู ุฃููู ูููููููู ุงููุญูู ูุฑู ุงูุฃููููููููุฉู ูููุฆูุฉู ููููุถููุฌูุฉูุ ุซูู ูู ููู ู ููุฃูู ูุฑูููุง ุจูุฃููููููู ุจูุนูุฏูโ.โ
Narrated Al-Bara Bin Azib:During the Ghazwa of Khaibar, the Prophet (๏ทบ) ordered us to throw away the meat of the donkeys whether it was still raw or cooked. He did not allow us to eat it later on
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.