ููุญูุฏููุซูููู ู ูุญูู ููุฏู ุจููู ุฑูุงููุนูุ ููุนูุจูุฏู ุจููู ุญูู ูููุฏูุ ููุงูู ุนูุจูุฏู ุฃูุฎูุจูุฑูููุง ููููุงูู ุงุจููู ุฑูุงููุนูุ ุญูุฏููุซูููุง ุนูุจูุฏู ุงูุฑููุฒููุงููุ ุฃูุฎูุจูุฑูููุง ู ูุนูู ูุฑูุ ุนููู ุงูุฒููููุฑููููุ ุนููู ุงุจููู ุงููู ูุณููููุจูุ ุนููู ุฃูุจูู ููุฑูููุฑูุฉูุ ููุงูู ููุงูู ุฑูุณูููู ุงูููููู ุตูู ุงููู ุนููู ูุณูู โ "โ ู ููู ุฃููููู ู ููู ููุฐููู ุงูุดููุฌูุฑูุฉู ูููุงู ููููุฑูุจูููู ู ูุณูุฌูุฏูููุง ูููุงู ููุคูุฐููููููุง ุจูุฑููุญู ุงูุซูููู ู โ"โ โ.โ
Abu Huraira reported:The Messenger of Allah (๏ทบ) said: He who eats of this plant (garlic) should not approach our mosque and should not harm us with the odour of garlic
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.