ููุญูุฏููุซูููุง ุฃูุจูู ุจูููุฑู ุจููู ุฃูุจูู ุดูููุจูุฉูุ ููุณูุฑูููุฌู ุจููู ูููููุณูุ - ููุงููููููุธู ูุฃูุจูู ุจูููุฑู - ููุงูุงู ุญูุฏููุซูููุง ู ูุฑูููุงูู ุจููู ู ูุนูุงููููุฉูุ ุนููู ู ูููุตููุฑู ุจููู ุญููููุงููุ ุนููู ุณูุนููุฏู ุจููู ุฌูุจูููุฑูุ ููุงูู ุฃูุดูููุฏู ุนูููู ุงุจููู ุนูู ูุฑู ููุงุจููู ุนูุจููุงุณู ุฃููููููู ูุง ุดูููุฏูุง ุฃูููู ุฑูุณูููู ุงูููููู ุตูู ุงููู ุนููู ูุณูู ููููู ุนููู ุงูุฏููุจููุงุกู ููุงููุญูููุชูู ู ููุงููู ูุฒููููุชู ููุงูููููููุฑู โ.โ
Sa'id b. Jubair reported:I bear testimony to the fact that Ibn 'Umar and Ibn 'Abbas testified to the fact that Allah's Messenger (๏ทบ) forbade (the preparation) of Nabidh in gourd in vessel besmeared with pitch and hollow stump
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.