ุญูุฏููุซูููู ุนูุจูุฏู ุงูููููู ุจููู ุนูุจูุฏู ุงูุฑููุญูู ููู ุงูุฏููุงุฑูู ููููุ ุฃูุฎูุจูุฑูููุง ููุญูููู ุจููู ุญูุณููุงููุ ุฃูุฎูุจูุฑูููุง ุณูููููู ูุงููุ ุจููู ุจููุงููู ุนููู ููุดูุงู ู ุจููู ุนูุฑูููุฉูุ ุนููู ุฃูุจููููุ ุนููู ุนูุงุฆูุดูุฉูุ ุฃูููู ุงููููุจูููู ุตูู ุงููู ุนููู ูุณูู ููุงูู โ "โ ููุนูู ู ุงูุฃูุฏูู ู - ุฃููู ุงูุฅูุฏูุงู ู - ุงููุฎูููู โ"โ โ.โ
A'isha reported Allah's Apostle (๏ทบ) as saying:The best of condiments or condiment is vinegar
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.