ุญูุฏููุซูููู ู ูุญูู ููุฏู ุจููู ุฑูุงููุนูุ ุญูุฏููุซูููุง ุนูุจูุฏู ุงูุฑููุฒููุงููุ ุฃูุฎูุจูุฑูููุง ุงุจููู ุฌูุฑูููุฌูุ ุฃูุฎูุจูุฑูููู ู ููุณููุ ุจููู ุนูููุจูุฉู ุนููู ููุงููุนูุ ุนููู ุงุจููู ุนูู ูุฑูุ ุฃูููููู ููุงูู ููููููู ููุฏู ูููููู ุฃููู ููููุจูุฐู ุงููุจูุณูุฑู ููุงูุฑููุทูุจู ุฌูู ููุนูุง ููุงูุชููู ูุฑู ููุงูุฒููุจููุจู ุฌูู ููุนูุง โ.โ
Ibn Umar reported that he was forbidden to prepare Nabidh by mixing unripe dates and fresh dates, and dates with grapes
Grading by scholars
No per-hadith grading is listed in this dataset. Sahih al-Bukhari and Sahih Muslim are the two collections scholars regard as the most authentic.